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GRAPE VARIETIES Xarel.lo and red Xarel.lo (Xarel.lo vermell in...
Elaboration: Crianza wine with 12 months in French and American oak...
TASTE: warm and burly. Very easy to drink as much as a single table.D.O....
The Priorat brings us this wine of great character, strength and power....
Violet reflections, intense ruby. The nose shows potenen and remembers...
Traditional winemaking; Fermentation at a temperature of 28 degrees and...
Blend 60% Grenache and Carignan, complemented cabernet, merlot and...
Tasting: Fresh, Dry, Powerful, Cream, Fennel, Apple, Pineapple,...
D.O. CONCA DE BARBERÀOrganic agricultureVarieties: Syrah 100% Soil:...
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Tasting: Vanilla, Elegant, Sweet,...
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Tasting: Vanilla, Elegant, Sweet, Powerful, Dairy, Blackberry, Strawberry, Orange, Violet
Varieties: Grenache, Syrah and Carignan.
This is a wine made from one hundred percent with the method of carbonic maceration, a technique that involves fermenting the grapes whole. With this system, used for example in the French Beaujolais, wines achieved extremely fruity and juicy, where the fruit is the only protagonist.
Les Sorts is no exception and we stand out in the nose with notes of strawberries and Ferdi on a white milky.
In the mouth, silky and notes of cherries and pegadolça accompanied by some sweet stroke of species. Step intenst and final friendly.
A wine for everyone.
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