GRAPE VARIETIES Xarel.lo and red Xarel.lo (Xarel.lo vermell in...
Tasting: Elegant, Lightning, Milk, Milk, Apple, Pear, Orange, Lemon,...
Elaboration: Crianza wine with 12 months in French and American oak...
TASTE: warm and burly. Very easy to drink as much as a single table.D.O....
Tasting: Mineral, Fresh, Lightning, Powerful, Aromatic herbs, Pear,...
Forvm Chardonnay is unique in its kind. Soft, transparent and with a...
It is a unique wine, made from sweet grenache with the solera system....
PRODUCT:SPARKLING WINE O.D. TARRAGONAELABORATION:BRUT NATURE -...
Tasting: Fresh, Elegant, Peach, Strawberry, Currant, Orange.Pink needle...
Tasting: Fresh, Dry, Yeast, Apple,...
Tasting: Fresh, Dry, Yeast, Apple, Pear, Lemon, Grapefruit, Fennel
grape varieties: Macabeo, Xarel·lo and Parellada
Aging: 30 months +
Produced from Parellada, Macabeo, Xarel.lo
"Pansa Blanca" (Can Cajon, Teia), differ
different soils. Macerating the skins
cold for a time determined for the
extraction of aromas. Fermentation in stainless steel and
subsequently contacted with its fine lees.
Over 3 years aging in the bottle at 18 meters
low soil in good condition.
Made for lovers of dry cavas, but
that simultaneously they seek to mouth complexity.
Note cata.- Color straw yellow with golden highlights. Bubble
fine and persistent. The nose is complex aromas
nuts with hints of ripe fruit.
The palate is fresh and fine with good integration
Bubble and elegant aftertaste.
Ideal as an aperitif, seafood and white meats.
Warning: Last items in stock!
"GUIDE TO THE WINES OF CATALONIA"
2016 blind tasting
Jordi Alcover and Silvia Naranjo
TYPE: Brut sparkling wine or champagne
TITLE VI: Blancher Brut Nature Gran Reserva
Winery name: Blancher Capdevila Pujol
Authenticity: All varieties are indigenous.
Grape varieties: Xarel.lo
Information on the techniques of winemaking: Fermentation in stainless steel tanks. Second fermentation in the bottle by the traditional method with yeast sediment inside the bottle
MARRIAGE OR THAT CAN ACCOMPANY: appetizer, rice, seafood, fish
REVIEWS OF TASTING: cream, pastry, fennel, nuts, apple grapefruit, pear
Yeast, dry, bitter
PRICE: 10-12 Euros
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