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Bobal - Provechon -...
Cabernet Franc
Variety of origin Bordeaux less intense than the cabernet sauvignon. Provides good wine tannins, but evolving faster than the sauvignon. The Cheval Blanc, a legendary wine of Bordeaux, is the axis of their blend. Variety is the black queen Loire, where it produces wines delicate and perfumed with aromas of violets and raspberry leaves. It forms a world famous blend with cabernet sauvignon and merlot.
Cabernet Sauvignon
Cariñena
Black Grenache
Grenache Hairy
Graciano
Hondarrabi Beltza
Hondarrabi Beltza és una varietat de raïm negre originària del País Basc que podem trobar també a Navarra, i sota diferents noms com Hondarribi Beltza, Hondarribi Gorri o Ondarrubiya Negra. El seu origen està en País Basc.
Varietat de brotació primerenca i maduració tardana, es veu afectada per les gelades primaverals, sent també sensible al oïdi. El seu cultiu és en espatllera i parral, admet podes curtes i és bastant fèrtil encara que d'escàs rendiment. A més, a causa del cicle de maduració tardana, si les condicions climatològiques no acompanyen pot haver complicacions en la seva recol·lecció.
Varietat de cep vigorós, la seva floració està compresa entre finals de maig i principis de juny i la seva maduració a mitjans d'octubre. Posseeix una sensibilitat mitjana al míldiu. Els raïms són de mida mitjans-petits i compactes.
De porti semirastrero, el raïm és de mida petita i solt, amb una baia esfèrica de mida mitjana, pell gruixuda i color blau-negrós, la seva polpa posseeix poc color i molta acidesa, donant com a resultat vins amb bona estructura però poc alcohòlics, i generalment àcids que es compensa amb els tanins obtenint vins braus i rudes en boca.
Tradicionalment s'utilitza, juntament amb Hondarribi Zuri, per a l'elaboració dels coneguts Txakolís bascos, vinificándose en blanc. El raïm blanca és més freqüent en la DO Chacolí de Guetaria (Guipúscoa), mentre que la tinta abunda en la DO Chacolí de Biscaia.
Vins amb profunds aromes de fruita, nets i intensos, amb colors violacis i picotes. La seva graduació alcohòlica oscil·la entre els 11% i els 13,5%, en els millors anys. Posseeixen una acidesa alta. Les noves elaboracions posseeixen gran equilibri acidesa-fruita, recordant molt als Beaujolais francesos. Es vinifica tant com varietal com barrejat amb la seva homònima blanca a rosats i negres.
Segons l'Ordre APA / 1819/2007, per la qual s'actualitza l'annex V, classificació de les varietats de vinya, del Reial Decret 1472/2000, de 4 d'agost, que regula el potencial de producció vitícola, la Ondarribi beltza és varietat recomanada per a la comunitat autònoma del País Basc i autoritzada a Cantàbria i Castella i Lleó. Es conrea a les Denominacions d'origen de Txacoli d'Àlaba, Txacolí de Biscaia i Txacolí de Getaria.
Crida Hondarrabi Beltza, Hondarribi Beltza, Hondarrabi Gorri, Ondarribi Beltza, Ondarrabiya Beltza, Ondarrubiya Beltza, i Ondarrubiya Negra....
LLedoner Roig
Marcelan
Mencia
Merlot
Monestrell - Mataró -...
Montepulciano
Planted on much of the east coast of Italy, in the Peligna valley, due to the land on which it grows, it is considered as a mountain strain.
Winemakers say that this generous grape can grow to age for more than fifty years.
This variety presents a quick maceration and a pink coral color, reminiscent of ripe cherry. Delicate and sumptuous, it is a very fresh and versatile wine that can accompany the most diverse dishes of food.
The aromas of Montepulciano wine are distinguished by their strong presence of ripe blackberries and cherry that melts with small notes of tobacco or cacao.
Morenillo
Variety native of Terra Alta in the process of acceptance by the DO. Sesto recovering for the preparation of quality wines. Named the little coloration of their wines (not come in black); the current wines have already raised enough color. The wine is very unique Morenillo offers red fruits, balsamic notes, flowers, spices and sotabosch. Balanced with soft tannins, good acidity and a touch sweet
Pinor Noir
The Piñor noir has its origin in Burgundy, where it produces wines with little color but a lot of personality. It is also crucial for the production of champagne. This variety is difficult to grow, and although it is far from their natural habitat. In Catalonia produces some good wines also involved in wine and champagne pink, but never achieve elegance, complexity or aging potential of Burgundy.
Samso
Variety meditresrània that gives velvety wines, aromatic and rich in alcohol. The best ones are dark (almost black), abundant in tannins and with aromas of forest, plums and violets. It often blends with Grenache. The oldest strains of Cariñena offer some of the most structured and impressive wines of Catalonia, especially in Priorat, but also in Empordà, Montsant or Terra Alta.
Senso
Sumoll
It is a rustic variety native to the Penedès. Many strains of sumoll are replaced by other varieties, but now there is growing interest to recover this grape. The careful modern elaborations are offering some examples with less roughness and strength character and freshness. It gives a good wine with a good acidity, middle layer and floral and vegetable aromas. You can also get rosé wines and cavas.
Syrah
Tempranillo
The Tempranillo has a delicate but firm tannins. Lacks a bit of acidity, so sometimes made in blending with other varieties. The wines are elegant and aromatic, fruity (red fruit) and dried with a beautiful ruby color. For its elegance, but necesitta areas with strong thermal contrast; otherwise, not very expressive. Ages very well.
Tinto de Toro
Trepat
The Trepat has a moderate alcohol content and little color. It is the indigenous variety of the Conca de Barbera (there is also a Costers del Segre) and gives light wines, fruity with good acidity. Often aromas of violets, milk and spices such as cloves and pepper. Vegetable tannins that can polish the barrel and is fresh and quite aromatic. With trepat are also obtained extraordinary rosé wines and champagnes.
Viura
VI D'AGULLA PORTELL - rosé sparkling wine
PORTELL VINICOLA SARRAL rosé sparkling wine D.O. CONCA DE BARBERÀ Tasting: Fresh, Elegant, Peach, Strawberry, Currant, Orange.Pink needle wine100% TrepatPink needle wine made with a careful selection of the best wines of the Trepat variety, which are subjected to a second natural fermentation by a technology that allows to obtain an elegant bubble...
3,50 € Tax includedIn StockDelivery short-maximum 72 hoursARRELIUM
ARRELIUM Black / Red wine DO. PENEDÉS DESIGNATION OF ORIGIN: D.O. Penedès. VARIETIES: 80% Tempranillo, 10% Carignan and 10% Cabernet Sauvignon. AGING: 1 month in 250-liter barrels and 4 months in bottle. PREPARATION: Vinification process of 14 days at 20ºC. This red wine coupage of Tempranillo, Cariñena and Cabernet Sauvignon is aged for 2 months in...
5,00 € Tax includedIn StockDelivery short-maximum 72 hoursDUC DE FOIX CABERNET ROSAT
COVIDES Pink wine D.O. PENEDÉS 100% CABERNET SAUVIGNON FROM OWN VINEYARDS OF THE D.O. PENEDÉS Cherry red rosé wine. Delicate aroma. Round in the mouth, elegant and notes of strawberry and caramel. Perfect pairing with pasta, soft meats, cheeses, seafood, rice and, of course, ideal for an aperitif.
6,21 € Tax includedIn StockDelivery short-maximum 72 hoursVERMUT MAÑE
MAÑE Black vermouth Homemade Vermouth made with Montsant wineTraditionally in Catalonia "go to make the vermouth" meant to make a light meal at noon, before eating. It was a very Catalan custom.They would drink vermouth (with a little siphon and a cut of lemon) or some beer and chop some olives to wait for the food, while the little ones drank soft...
7,00 € Tax includedIn StockDelivery short-maximum 72 hoursSECRETS DE MAR - red wine
Alcohol content 14.3%To accompany with cheeses, white and red meats, stewsRed color -violaciAroma red fruitVery fresh, complex and gentle mouth on the palateVarieties Carinyena, Garnacha negra and SyrahVineyards over 30 years oldFermented and macerated in stainless steel tubs
7,70 € Tax includedIn StockDelivery short-maximum 72 hoursMISIVA - red wine
Tempranillo14thsix months in barrel
7,70 € Tax includedIn StockDelivery short-maximum 72 hoursMONTECASTRILLO
FINCA TORREMILANOS BLACK WINE D.O. RIBERA DEL DUERO Young and fresh wine made with ecological grapes.Biodynamic and ecological wineManual collection of vineyards and later selected in winery.100% Tempranillo.Coming from vineyards of about 30 yearsIt is aged for 4 months in lees and in French oak barrels Montecastrillo is an unbeatable wine in terms of...
8,33 € Tax includedIn StockDelivery short-maximum 72 hours77 VEREMES NEGRE - Red wine
Tribute to Miquel Pons, wine grower and founder of the wineryVARIETIES: Garnacha (60%), Syrah (44%), Cabernet Sauvignon (6%)ITA: 2015CRIANZA: Minimum of 8 months in French oak barrels of 300 liters and 1 month in bottle77 grapes is a wine from old vineyards, harvested by hand and with French oak casks.PREPARATION: Fermentation in stainless steel and rear...
8,65 € Tax includedIn StockDelivery short-maximum 72 hoursCAIRATS - black wine
CELLER CAIRATSBlack wineDO. MontsantOrigin of the Grapes: Own VineyardsElaboration: Alcoholic and malolactic fermentation in stainless steel tanksGrape Varieties: Garnacha, Tempranillo, MazueloAging: With its fine lees in stainless steel tanksWinemakingStrict and meticulous selection of grapes in the vineyard. Manual harvest in boxes of 15 kg. Manual...
9,00 € Tax includedIn StockDelivery short-maximum 72 hoursNÚRIA DE MONTARGULL ROSÉ
MIQUEL PONSSparklingD.O. CAVA100% TrepatMinimum aging of 20 monthsGross Reserve
10,00 € Tax includedIn StockDelivery short-maximum 72 hoursFREDOLIC 2014 - black wine
Designation of Origin: Penedès. Varieties: Cabernet Suavignon. Winemaking: fermentation with yeast, typical of wild grapes, fermented natural product with no added malolactic fermentation sporadic, with no additives or consevants or sulphites Color: deep red Aroma of red fruit and forest species. Palate: Fruity fresh and elegant, with hints of red fruit...
15,21 € Tax includedIn StockDelivery short-maximum 72 hoursMONTECASTRILLO MAGNUM
FINCA TORREMILANOS BLACK WINE D.O. RIBERA DEL DUERO Young and fresh wine made with ecological grapes.Biodynamic and ecological wineManual collection of vineyards and later selected in winery.100% Tempranillo.Coming from vineyards of about 30 yearsIt is aged for 4 months in lees and in French oak barrels Montecastrillo is an unbeatable wine in terms of...
16,04 € Tax includedIn StockDelivery short-maximum 72 hoursCAIRATS magnum
CELLER CAIRATSBlack wineDO. MontsantOrigin of the Grapes: Own VineyardsElaboration: Alcoholic and malolactic fermentation in stainless steel tanksGrape Varieties: Garnacha, Tempranillo, MazueloAging: With its fine lees in stainless steel tanksWinemakingStrict and meticulous selection of grapes in the vineyard. Manual harvest in boxes of 15 kg. Manual...
23,60 € Tax includedIn StockDelivery short-maximum 72 hoursLAS SABIAS
DOMINIO DEL BENDITO Black Wine D.O. TORO 100% Tinta de Toro 16 months in barrel Fermentation in small concrete tanks with a capacity of 3,000 and 6,400 liters. And then for 16 months it rests in French oak barrels .. It came purple. On the nose we find a wide range of aromas from blackberries, cherries, sour cherries, violets to a background of tobacco...
24,70 € Tax includedIn StockDelivery short-maximum 72 hoursVARIETALES DOS MIL DOCE - black wine
Varieties: Merlot, Tempranillo, Cabernet Sauvignon and Syrah Tasting: Very expressive nose in which notes of red fruits (blackberries, cherries) with spicy aromas (paprika, oregano) and balsamic (rosemary), on a background of toffee and praliné given by the barrel intertwine. A noble and mature tannins guarantee a fatty mouthfeel, large and tasty Long and...
30,20 € Tax includedIn StockDelivery short-maximum 72 hours
