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DO. Cava There are 26 products.
CASTELL 1909
CASTELL 1909 Sparkling DO. DIGGING Brut Nature Parenting
6,00 € Tax includedIn StockDelivery short-maximum 72 hoursBRUT NATURE MANYÉ ROBERT - cava
MACABEU CARTOIXA PARELLADA
6,75 € Tax includedIn StockDelivery short-maximum 72 hoursCAL TALLARET
CAL TALLARET Sparkling DO. DIGGING From our vineyards in Penedés we make our cava, in our image and likeness. Following the traditional method of second fermentation in the bottle. It is a cava that can accompany anything from appetizers to a copious meal and a delicious dessert. 100x100 natural cava, without added liquor, with a minimum aging of 2...
7,00 € Tax includedIn StockDelivery short-maximum 72 hoursRESERVA BRUT NATURE MIQUEL PONS
MIQUEL PONS NATURE RESERVE Sparkling DO. CAVA VARIETIES: 40% Macabeo, 40% Xarel·lo and 20% Parellada. TYPE: Brut Nature (without added liquor).AGING: Minimum of 24 months. PREPARATION: Cava Brut Nature 100% without added expedition liquor. Pale yellow color with golden hues. With a frank aroma of ripe white fruit, pastries, lactic, toasted, spices and...
8,00 € Tax includedIn StockDelivery short-maximum 72 hoursNÚRIA DE MONTARGULL
MIQUEL PONS Cava VARIETIES: Xarel·lo (55%) and Macabeo (45%). TYPE: Gross Reserve AGING: Minimum of 20 months. DESCRIPTIONELABORATION: Cava made by the traditional method of second fermentation in the bottle. Núria is a cava designed to be tasted at any time, made with Xarel.lo and Macabeo. It is characterized by a harmonic crown and a small bubble, where...
10,00 € Tax includedIn StockDelivery short-maximum 72 hoursNÚRIA DE MONTARGULL ROSÉ
MIQUEL PONSSparklingD.O. CAVA100% TrepatMinimum aging of 20 monthsGross Reserve
10,00 € Tax includedIn StockDelivery short-maximum 72 hoursJOAN SARDÀ BRUT RESERVA - cava
Made with the varieties Macabeu, Xarello and Parellada, followed by the traditional method of the second fermentation in the bottle, aged 15 months, with humidity and temperature controlled.Its Brut mention indicates that sugars are inside 17g / l.It has fruity, fresh and toasted aromas that come from the autolysis of yeast. The bubble is thin, persistent...
10,15 € Tax includedIn StockDelivery short-maximum 72 hoursAL.LEGORIA - cava
Using the traction method with a minimum permanence of 24 months in cava, this reserve is obtained.Straw yellow color, fine bubble and constant. Soft, delicate with fresh notes and memories of fennel and ripe fruit.Its step is mellow, long and mature with a creamy, elegant and bitter finish.30% Macabeo, 40% Xarel·lo, 20% Parellada and 10% Chardonnay.
11,00 € Tax includedIn StockDelivery short-maximum 72 hoursMONTARGULL XAREL.LO EN BARRICA BNGR - Cava
Tasting: Sweet, Yeast, Dry, Cream, Pastry, Torrados, Nuts, Apple, Lemon, Quince.GRAN RESERVA XAREL.LO BARRICAVARIETIES: 40% Xarel.lo, 30% Macabeo, 20% Xarel.lo in barrel and 10% Parellada.TYPE: Brut Nature (without added liquor).AGING: Minimum of 40 months.ELABORATION: Traditional method (second fermentation in bottle). The particularity of this cava is...
11,00 € Tax includedIn StockDelivery short-maximum 72 hoursMONTAGULL GRAN RESERVA - cava
GRAN RESERVA XAREL·LO BARRICA DENOMINATION OF ORIGIN: D.O. Cava. VARIETIES: Macabeo, Xarel·lo barrica, Xarel·lo and Parellada.HARVEST: 2011. TYPE: Brut Nature (no added expedition liqueur). AGEING: Minimum 40 months. ELABORACIÓN: Traditional method (second fermentation in the bottle ). This cava is characterised by the inclusion of a wine base of...
11,00 € Tax includedIn StockDelivery short-maximum 72 hoursAYMAR RESERVA BRUT NATURE - cava
Aymar Reserve Brut NatureTraditional method "Champenoise" · Minimum aging of 15 months on their lees, Reserva · Vintage 2013 · Without addition of expedition liquor, Brut Nature · Organic Viticulture · Date of degrease in the counter label · Coupage of Macabeu, Xarel·lo, Parellada TASTING NOTESColor: Gold with greenish hues.Foam: Fine and lively, of small...
11,00 € Tax includedIn StockDelivery short-maximum 72 hoursANNA BRUT NATURE - cava
VarietiesChardonnay70%Parelladafifteen%Xarel·lo-Macabeofifteen%Tasting NoteViewIn view, a bright yellow color with greenish reflections can be seen. Fine and persistent bubble that forms a continuous rosary.NoseOn the nose and on the palate refreshing citrus fruits accompanied by notes of honey, nuts, almond blossom and apples. The creaminess of the...
11,60 € Tax includedIn StockDelivery short-maximum 72 hoursGRAN RESERVA VINTAGE BRUT NATURE - cava
Tasting: Fresh, Elegant, Dry, Brioche, Yeast, Butter, Pear, Nuts, Lemon Varieties: Macabeo (45%), Xarel·lo (45%), Parellada (10%)Aging in the bottle: minimum 44 months (only selected years)Traditional Method (second fermentation in the bottle)Selection of the best flower of the best vintages, minimum aging of 44 months, characteristic bouquet of aged...
12,00 € Tax includedIn StockDelivery short-maximum 72 hoursJOAN SARDÀ ROSÉ BRUT NUTURE RESERVA - cava
Made with Pinor noir, Moscatel and Garnacha, follow the traditional method of the second fermentation in the bottle, aged 15 months, with humidity and temperature controlled.Intense strawberry color, bubbly, fine, thin and regular, forming a pre-existing crown. In the nose it is bright and elegant, highlighting aromas of fruit of the forest. In the mouth...
12,00 € Tax includedIn StockDelivery short-maximum 72 hours1714 BRUT NATURE RESERVA - cava
Varieties: Macabeo, Xarel.lo and Parellada.20 months of aging in cavaGolden color, with fruity and fresh aromas, roasted touches of yeast and nuts.Elegant and thin bubbleGreat maridatje with raw fish, cooked or in sauce, with seafood, smoked, soups, creams, fresh cheeses, gratinated vegetables, and perfect for Iberian pork or accompanied.
12,00 € Tax includedIn StockDelivery short-maximum 72 hoursJOAN SARDÀ BRUT NUTURE RESERVA - cava
Made with the varieties Macabei, Xarello and Parellada, following the traditional method of the second fermentation in the bottle, aged 15 months, with humidity and temperature controlled.Brut Nature, indicates that it does not carry added sugars.Bright yellow, medium-sized, presents a large amount of rosary fine and constant bubbles. The aroma is elegant...
12,20 € Tax includedIn StockDelivery short-maximum 72 hoursDG BRUT ROSÉ - cava
DG Brut Roséorigin Catalonia, Penedesgroundlimestone and franco-argillaceous structure, with serious abundancewinemakingSoft pressing of the freshly harvested grape, with a yield of the 45% must, first fermentation in a stainless steel tank at a controlled temperature of 15ºCbreedingAt least 15 months in bottle before degrowingCharacteristicsPink,...
12,90 € Tax includedIn StockDelivery short-maximum 72 hours
