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Catalog
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Tasting: Elegant, Lightning, Milk, Milk, Apple, Pear, Orange, Lemon, Grape White needle wine70% Macabeu and 30% ParelladaElaborated from a careful selection, they undergo a second natural fermentation and controlled in isobaric and isothermal deposits, obtaining that sparkling wine.It is bright, straw yellow color with metallic nuances. Very fine bubbles....
Tasting: fresh, Dairy, Peach, Strawberry, Gooseberry, OrangeBright pink color with predominant aromas of red fruits. The palate is amabla, elegant, fresh and with a long aftertaste.Fermentation in stainless steel.Varieties: Garnatxa negra 90% and Syrah 10%
Tasting: Vanilla, Elegant, Sweet, Powerful, Dairy, Blackberry, Strawberry, Orange, Violet Varieties: Grenache, Syrah and Carignan. This is a wine made from one hundred percent with the method of carbonic maceration, a technique that involves fermenting the grapes whole. With this system, used for example in the French Beaujolais, wines achieved extremely...
Tasting: Fresh, Powerful, Drying, Plum, Lactic, Raspberry, Strawberry, Currant, Orange.Young redVarietiesSamsó (cariñena) and black grenacheCold storage of the grapes for 24 hours. Scraping of the grapes, cold maceration for 24 hours and subsequent fermentation between 24 and 26ºC with the skins for 6 days.I rest 5 months in stainless deposits.
Tasting: Fresh, Sweet, Spicy, Dairy, Peach, Strawberry, Orange, Lemon, Grapefruit.Grenache ink.
Tasting: Fresh, Sweet, Dairy, Cream, Strawberry, Nípero, Lemon VINTAGE.- Harvested in september 2013 GRAPE VARIETIES.- 100 % merlot. WINEMAKING.- Harvest at night, macerates during 10 hours at a low temperature to extract as many aromas as possible, and the vatting off of the free-run juice. It ferments in stainless steel deposits for 20 days at a...
REVIEWS OF TASTING: Blackberry, Peach, Strawberry, MilkSweet. VARIETIES: 64% Cabernet Sauvignon i 36% MerlotWINEMAKING: Merlot was harvested on 4th of september and Cabernet Sauvignonharvested on 9th of september. A cold soaking was done during 6 hours. Then itstarted fermenting in a very carefully controled temperature of 17ºC which took 38days to end....
TASTING: Fresh, Dry, Bitter, Dairy, Strawberry, Grapefruit, Vanilla.Apellation of Origin: Terra Alta Varietals: Garnatxa (60%), Cariñena (15%), Merlot (10%) and Syrah (15%). Crianza: 12 - months - barrel process (Semicrianza). Vineyard age: 15-35 years Soil Type: Clay- chalky soil. Poor in organic matter. Percent alcohol: 14% Awards: Awarded MUNDUS...
Tasting: Powerful, Dairy, Blackberry, Cherry, Orange, Cocoa, Coffee, Vanilla, Toasted An intensely coloured wine with aromas of red fruit, toast and spice. In the mouth it is agreeable, balanced, intense and lingering. This is the true essence of a handcrafted wine. 2013 red wine — Grape Varieties Old vines of Grenache and Carignan Winemaking Process...
Tasting: Fresh, Dairy, Móra, Strawberry, Orange, Grapefruit, PrunaVineyards planted on terraces and in the typical "Costers" of Llicorella del Priorat with ages between 15 and 25 years old located altitudes ranging from 500 to 800 meters above sea level.Aging of 7 months in stainless steel tank. with mothers.
Tasting: Powerful, Original, Aromatic Herbs, Dairy, Mushroom, Currant, Orange, Tangerine. Red wine crianzaGrapes: 60% Garnacha, 25% Cariñena, 10% Syrah and 5% Cabernet SauvignonGraduation: 15.5%Small great wine with typical D.O. Priorat, warmth and fruit depth and great finesse, powerful. Lands of calcareous, clayey and slate soil. Aging in cement tanks...
TASTING: Mineral, Fresh, Elegant, Lightning, Dry, Dairy, Orange, Raspberry, Strawberry Thanks to the short maceration of the grapes in the must, this cava has countless nuances and above all character and smoothness. Distinguished and select cava very appropriated to start any meal. Tasting note: Appearance: Salmon, elegant. Nose: Smokedm yeasty. Palate:...